Cold drinks are very much favoured especially in casual and self-service environments; operators can lessen the work or manpower with an ice-dispensing machine.
DCM SERIES – CUBELET ICE DISPENSER
Hoshizaki’s cubelet ice dispensers meet the need with its 2 in 1 function that makes and provides ice to customers through its compact and space saving dispensers.
These units comes built with:
- Adjustable portion control to reduce energy consumption and wastage
- Auger system brings water consumption equal to ice production
- Easy to clean and maintain mechanism
- Direct dispensing feature that reduces risk of contamination
- Push lever dispensing system
DIM SERIES – CUBE ICE DISPENSER
Built with Hoshizaki’s unique ice production system inside, cube ice are formed and kept in a an enclosed bin that prevent cross contamination.
Features of the DIM Series:
- Simple push button to dispense ice
- Easy to clean and maintain
- Enclosed ice bin prevents cross contamination
- Space saving design
- Cell type ice making system.