THIS RANGE OF ICE MAKERS PRODUCES FLAKE ICE, WHICH IS
OFTEN USED FOR PRODUCE DISPLAY OF FISH, FRESH FOOD AND
BOTTLED BEVERAGES. IN THE MEDICAL FIELD, FLAKE ICE IS
ALSO USED FOR ORGAN TRANSPORTATION.
The main characteristic of Hoshizaki’s flake ice is that ‘freeze-burn’ isprevented when
displaying fresh fish or produce.
Utilizing the most efficient ice making process due to the unique auger system, the water
consumption is equal to the ice production. Hoshizaki ice makers in this range can be
converted to either flake or nugget ice, providing a higher level of flexibility than other
machines on the market.
FLAKE ICE MAKER FM150KE
In stock / Shipping Available
This self-contained ice maker produces flake ice, which is often used for produce display of fish, fresh food and bottled beverages. In the medical field, flake ice is also used for organ transportation. Utilizing the most efficient ice making process due to the unique auger system, the water consumption is equal to the ice production. The main characteristic of Hoshizaki’s flake ice is that ‘freeze-burn’ is prevented when displaying fresh fish or produce.
FLAKE ICE MAKER FM300AKE
In stock / Shipping Available
This modular ice maker produces flake ice, which is often used for produce display of fish, fresh food and bottled beverages. In the medical field, flake ice is also used for organ transportation. Utilizing the most efficient ice making process due to the unique auger system, the water consumption is equal to the ice production. The main characteristic of Hoshizaki’s flake ice is that ‘freeze-burn’ is prevented when displaying fresh fish or produce. This model has a stainless steel bottom and is configured with our storage bins.
FLAKE ICE MAKER FM600AKE
In stock / Shipping Available
This modular ice maker produces flake ice, which is often used for produce display of fish, fresh food and bottled beverages. In the medical field, flake ice is also used for organ transportation. Utilizing the most efficient ice making process due to the unique auger system, the water consumption is equal to the ice production. The main characteristic of Hoshizaki’s flake ice is that ‘freeze-burn’ is prevented when displaying fresh fish or produce. This model has a stainless steel bottom and is configured with our storage bins.